by NCIM Team | Jan 16, 2025 | Recipes
Baked Pumpkin Puree Oatmeal Ingredients 200 grams of rolled oats (use certified gluten-free if needed) 1 tsp baking powder 1 tsp pumpkin pie spice or a mix of cinnamon and nutmeg 1/4 tsp salt 40grams chopped pecans or walnuts, omit for nut-free 1 tbsp shredded...
by NCIM Team | Jan 16, 2025 | Recipes
Miso, Seaweed and Mushroom Broth Ingredients Prep Time: 15 minutes Cook Time: 2 – 4 hours Ingredients: 4 stalks celery, chopped 1 large leek or 2 small leeks chopped 2 garlic cloves, smashed (optional) 1 tablespoons olive oil 2 organic golden beets or...
by NCIM Team | Jan 16, 2025 | Recipes
Chicken Bone and Vegetable Broth Ingredients Prep Time 15 minutes Cook Time 12-14 hours Servings 12 cups (2.5-3 litres): worth batch cooking as can keep in the freezer Author https://www.theorganickitchen.org/how-to-make-chicken-broth Ingredients: 1 organic...
by NCIM Team | Jan 16, 2025 | Recipes
Winter Boost Cordial Ingredients fresh (organic) ginger root fresh (organic) turmeric roots fresh (organic, unwaxed) lemon rind fresh (organic) orange rind Cinnamon quill Star Anise Rosehips Cardamon pods Black peppercorns Honey Method You can adjust the...
by NCIM Team | Jan 16, 2025 | Recipes
Dr Chatterjee’s Sesame Chocolate Fudge Ingredients 120g sesame seeds 60g raw cacao powder 3 tablespoons of maple syrup 1 tablespoon of coconut oil sprinkle of salt Method Lightly toast sesame seeds in a pan until golden brown and leave to cool Pop in a...
by NCIM Team | Jan 16, 2025 | Recipes
Water Kefir Ingredients 20g water kefir grains 500ml of filtered water or coconut water 15g sugar (ideally organic golden granulated cane sugar) Fermenting information & equipment Why filtered water? This is very important as chlorine will damage and possibly...
