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Cauliflower Dream Soup

Ingredients

Serves 2-3 people

  • ½ cauliflower, incl. green leaves
  • 1 white onion
  • 1 sweet potato
  • 1 clove garlic
  • ½ inch crushed ginger
  • 3 tablespoons olive oil
  • 1 black cardamon
  • 1 teaspoon garam masala
  • ½ teaspoon ground turmeric
  • 1 teaspoon ground cumin
  • 1 tablespoon tamari
  • 900 ml vegetable stock + 1 teaspoon low-salt vegetable bouillon powder
  • 1 tin half-fat coconut milk, or 280ml soya milk

 

 

Method

  • Wash and chop the cauliflower
  • Peel and chop the onion and sweet potato
  • Heat the olive oil in a pan, add the chopped onion, crushed garlic and ginger, and sauté for 10 minutes
  • Then add all the spices and tamari
  • Cook for 1 minute
  • Add the vegetable stock and remaining vegetables
  • Bring to the boil, then simmer and cook gently for approximately 15 minutes until tender
  • Blend, and stir through the coconut or soya milk

Did you know

  • Cauliflower is a good source of fibre, full of anti-oxidants, and is high in vitamin C
  • Ginger, garlic and turmeric are great anti-inflammatories
  • Cardamon and cumin are also anti-oxidants and support healthy digestion
We can help you learn simple, easy to implement nutritional changes to support your health and wellbeing. Book an appointment with one of our Nutritional Therapists by emailing enquiries@ncim.org.uk or calling 0117 370 1875.